Montag, 14. April 2008

Schokolade Rum



Bahan :

  • 3 sdt coklat bubuk
  • 2 sdt gula pasir
  • 1 sdt rum
  • 4sdm vanille es
  • 1 buah cerry kering
  • Whipped Cream

Caranya :

  1. Masukan semua bahan kecuali cerry kering lalu blender hingga halus.
  2. Hidangkan dengan Whipped cream di atasnya dan cerry sebagai hiasan.

1 Kommentar:

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